In the U.S., consumers can find an array of eye-watering spicy foods, including popular Korean ramen brand Samyang. However, these fiery instant noodles have not been well received by health officials abroad.
On June 11, Denmark issued a recall for these products due to extremely high spice levels, which the government says could lead to “acute poisoning.” Danish food regulators are urging customers to either return the noodles to the retailer or discard them.
Part of the backlash in Denmark stems from spicy food challenges on social media platforms like TikTok and Instagram, which have led to serious injuries and even deaths.
One participant in such a challenge expressed significant apprehension about the risks involved, stating during a challenge that every bite was nerve-wracking and hoping it wouldn’t be lethal.
Danish officials caution that the intense heat from the chili sauce in these noodles could pose serious health risks, especially to children and the elderly. Symptoms could include burning and discomfort, nausea, vomiting and high blood pressure, according to the Danish Veterinary and Food Administration.
In response to the recall, noodle manufacturer Samyang acknowledged the action, explaining that the decision was based on the spice level rather than a quality defect. The company noted that this is the first global recall for these products and plans to review local regulations further.
